北京總決賽媒體報道<
Media Coverage of the Grand Finale in Beijing

「環球廚神・國際挑戰賽2025」北京總決賽暨協會十周年慶典，於全球矚目中輝煌落幕！這場由「環球廚神國際專業協會」主席Louis Chan領軍下，攜手泰國藍象集團、荷蘭Roc van Amsterdam及新加坡SGFBIA等國際權威機構共同打造的文化廚藝盛宴，在北京中瑞酒店管理學院點燃戰火。賽事不僅獲得香港駐京辦、中聯辦駐北京聯絡部及法國、泰國、新加坡駐華使領館鼎力支持，更見證了新一代廚神的誕生：學生組陳彥達(中國台灣)、專業組林彥兆(中國台灣)、大師級組張浩(中國河北)與法國米其林巨星Frederic Tual、Baptiste Brichon領銜的名人賽冠軍隊，以驚艷創意征服世界舞台！此刻，十周年榮耀加冕，企業與捐助者慷慨賦能，薪火相傳。盛典在百賓歡騰的喝采中劃下句點，而新的戰鼓已然擂響——主席Louis正式宣佈：「環球廚神2026」新加坡總決賽籌備全面啟動，誠邀全球廚藝勇者再聚巔峰，共創下一頁不朽傳奇！

The GMC Global Challenge 2025 Grand Finale in Beijing concluded successfully, celebrating the 10th Anniversary Gala of the International Association of Gourmet Master Chefs & Hospitality Executives. Under the leadership of Louis Chan, President & Head Judge, and co-presented with international partners—including Blue Elephant Group Thailand, Sterklas Roc Amsterdam, and SGFBIA—the event unfolded at the Beijing Hospitality Institute with strong support from the Beijing Office of Government of HKSAR, the Liaison Office of the Central People’s Government, and Embassies from France, Thailand, and Singapore. The competition crowned champions across Student, Professional, Grand Master, and Celebrity categories, showcasing extraordinary creativity that resonated across cultures and cuisines. Marking a decade of excellence—powered by visionary sponsors and global collaborators—the gala closed in celebration, as President Louis officially launched preparations for the “GMC・Global Challenge 2026” Grand Finale in Singapore, inviting culinary talents from around the world.

「環球廚神・國際挑戰賽2025」北京總決賽精彩視頻

【來源：今日頭條】

【來源：香港商報網】

【來源：中華時報】

【來源：中時數字】

【來源：澳門中時】

【來源：英國】

【來源：手機ctc】

【來源：新聞網】

【來源：今日頭條】

【來源：微信公眾號 江社長來了】

【來源：今日頭條】

【來源：粵TV 灣區發現】

【來源：搜狐】

【來源：莊敬高職國際學校】